Cauliflower fritters with spiced yoghurt
INGREDIENTS (Serves 4) For the fritters 1 cauliflower (around 500g) broken into florets 100g buckwheat (or plain) flour 1/2 teaspoon baking powder 4 eggs, lightly beaten 1 clove garlic, crushed 2 tablespoons flat-leaf parsley, finely chopped 2 teaspoons ground cumin …